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Pan-Roasted Halibut, Quinoa Tabbouleh, Grilled Ramps, Black Garlic Puree
CorkTaste of Spring Prixe-Fixe MenuApril 29, 2012 

Pan-Roasted Halibut, Quinoa Tabbouleh, Grilled Ramps, Black Garlic Puree

Cork
Taste of Spring Prixe-Fixe Menu
April 29, 2012 

05:30 pm: amimakingyouhungry2 notes

Notes
  1. amimakingyouhungry reblogged this from nomageddon
  2. nomageddon posted this